Events

Join us for an exclusive evening where culinary artistry meets fine wine. Enjoy a meticulously crafted four-course gourmet meal, plus a blood orange sorbet palate cleanser, thoughtfully paired with four wines. To Start: Focaccia with oil and herb ramekin — paired with Brancaia TRE Toscana 2024 Appetizer: Bada Bing Shrimp over arugula and microgreens, served with a charred lemon half — paired with Scarpetta Pinot Grigio, Friuli Pasta: Short Rib Pappardelle Ragu with stracciatella and grated Romano — paired with Barolo Contessa Chiara Entrée: Pan-Seared Rockfish with diced grape tomatoes, lemon caper sauce, and a southern-style loaded sweet potato — paired with 1924 Double Gold Buttery Chardonnay, California 2024 Dessert: Crème Brûlée with fresh fruit and homemade whipped cream Wednesday, November 18, 2026, at 6:00 PM Luca's Italian Restaurant, 932 Cycle Ln, South Hill, VA 23970 Live music from Michael Corman $80 per person, plus tax and gratuity. Tickets must be purchased before the event date. Tickets are non-refundable and non-transferable to a different date or event. Seating is limited, and reservations are required. Guests with food allergies must notify staff at the time of booking. Guests who do not drink wine may substitute their wine pairing with a beverage selected by the chef.